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-{[{ ((ps.selectedVariant.compare_at_price - ps.selectedVariant.price) / ps.selectedVariant.compare_at_price * 100 ) | number:0 }]} % Health Connection Tapioca Flour
Note:

If you are pregnant, nursing, taking any medications or have any medical condition, please consult your healthcare practitioner before taking this product.

If you suffer from allergies and intolerances, please always check product labeling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

HEALTH CONNECTION TAPIOCA FLOUR

R 31.95
Unavailable
  • This product is by its nature gluten-free.
  • Tapioca flour is made from dried and ground cassava root.
  • It is excellent for thickening sauces, soups and stews as well as for use in baking.

Ingredients: Tapioca starch.

Serving suggestion:

  • Tapioca flour can be used as an alternative to wheat flour in cooking / baking.
  • For best results mix with other flours according to a recipe.
  • Baking suggestion: Use xanthan gum / guar gum as a binding agent to improve the texture and volume of gluten-free baked products.
  • This product is packed in a warehouse where peanuts and tree nuts are present.

Daily serving = 100g
Per 100g
  • Energy (kJ) 1 596
  • Protein (g) <0.2
  • Glycaemic Carbohydrate (g) 91
  • of which total sugars (g) 0.0
  • Total fat (g) <0.2
  • of which Saturated fat (g) 0.0
  • Dietary fibre (g) 1.0
  • Total Sodium (mg) 10.0

Note:

If you are pregnant, nursing, taking any medications or have any medical condition, please consult your healthcare practitioner before taking this product.

If you suffer from allergies and intolerances, please always check product labeling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

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